Vegetarian
Slutty Vegan Is A Mega-Popular Plant-Based Burger Chain, So I Tried It, And I Am Seriously Stunned By How Good It Is
My life has been changed for the better. 🍔
Jen Shiori Adams
People Love This Famous Chocolate Cake Recipe From The Great Depression — And After Making It, I Can See Why
The recipe dates all the way back to the Great Depression — and it's probably the easiest, fastest, and most inexpensive cake I've ever made.
Fabiana Buontempo
People Are Frying Cheese-Wrapped Pickles And, Stick With Me, It’s Actually Delicious
If you like pickles, you need to try this immediately. 🥒
Jen Shiori Adams
I’m Japanese – Here Are 14 Of My Favorite Snacks I Recommend From The Japanese Grocery Store
Just a few of my favorites.
Jen Shiori Adams
People Are Just Now Learning That This 10-Minute "Feel Better Soup" Is Way More Universal Than We Realized, And It's Quickly Becoming My Go-To Winter Comfort Food
This 10-minute, six-ingredient soup is quickly becoming my favorite winter comfort food — so, here's how to make it.
Ross Yoder
Hailey Bieber Swears By This Chocolate Banana Pancake Recipe, So I Tried It And It's The Only Thing I'll Be Eating For Breakfast For A While
Still thinking about these pancakes.
Jen Shiori Adams
The 20 Best Vegan Foods I Found In Grocery Stores In 2022
From plant-based mozzarella that melts to veganized chicken wings.
Whitney Jefferson
Just 23 (Really Good) Gluten-Free Snacks, Desserts, And Dinner Staples I Loved This Year
There's no shortage of gluten-free options on grocery shelves these days — but they're not all created equal.
Melissa Jameson
I Taste-Tested And Ranked All Of Costco's Holiday Bakery Items, And The Winner Was SO Good
There are two very clear standouts this year...
Grace Elkus
My Brain Is Deeply Confused After Trying This 1-Ingredient Frozen Dessert, But I'm Honestly Kind Of Obsessed With It
I'm not sure what I was expecting but it really surprised me...
Ross Yoder
"It's Like Pesto Sauce On Salad" — My Husband And I Have Conflicting Views On The Viral "Mother Earth's Ranch" After Making It, So We Need You To Weigh In
This is a type of ranch dressing I never knew existed.
Krista Torres
20 Of The Very Best Trader Joe's Holiday Items That Are On Shelves Right Now
Get 'em before they're gone.
Grace Elkus
I Tried The TikTok-Viral "Potato Chip Mashed Potatoes," And I Was Equal Parts Impressed And Disturbed At The Final Results
I'm equal parts impressed and disturbed...
Hannah Loewentheil
My Partner And I Bought A Costco Membership Earlier This Year; Here Are The Things We've Kept Stocked Ever Since
I'll admit it: I get the Costco hype now...
Grace Elkus
Beyond Meat's New Vegan Steak Bites Just Hit Shelves, And As Someone Who Is Actively Trying To Eat Less Meat, I Have Plenty Of Thoughts
"Even my very skeptical partner ended up stealing a few pieces — and said he 'kind of loved it' and that it 'wasn't freaky like some other vegan meats.' (So if that's not a glowing review, IDK what is.)"
Ross Yoder
The Internet Thinks It Found The "Special" Salad Dressing That Allegedly Caused Jason Sudeikis To Lie In Front Of Olivia Wilde's Car, And After Trying It Myself, I Have So Many Questions
To figure out if this "special" salad dressing was worth lying underneath a vehicle for, I decided to make it in my own kitchen. Now, nothing makes sense to me.
Ross Yoder
The Viral "Cardi B Dip" Just Resurfaced On The Internet, And It's The Tastiest Thing I've Ever Made In 10 Minutes
I needed to find out if the hyped-up dip was okay, or okurrrrrt.
Pernell Quilon
This Family’s “Secret” Cake Recipe Has Taken Over An Entire Corner Of The Internet, And After Trying It Myself, I Totally Understand Why
Even as someone who low-key hates baking, I'd make (and eat) this cake on a weekly basis.
Ross Yoder
If You're Baking Anything With Pumpkin This Season, Memorize This Smart Hack For Bakery-Worthy Dough
Everyone was right about these.
Grace Elkus
This Cheesy Treat From "Encanto" Lives In My Head Rent-Free, So I Made The 3-Ingredient Version (And I'm Fully Obsessed)
The texture did not disappoint — the outside was perfectly crispy while the inside was soft and cakey. Not to mention the cheese in the center was oozing everywhere.
Jen Shiori Adams
Florence Pugh's Butternut Squash Soup Recipe Calls For Some Pretty Unexpected Ingredients, And Even Though It Was So Damn Time-Consuming, I Literally Cannot Stop Consuming It
It's no 30-minute meal, but it's 100% worth making — and that's coming from someone who kind of hates cooking in the first place.
Pernell Quilon
"Butter Boards" Are The Prettier (And Much Cheaper) Charcuterie Boards — And It's One TikTok Trend I Can Very Much Get Behind
Honestly, it's the most strangely soothing thing I've seen, made, and eaten in a long time...
Ross Yoder
This Chocolaty, No-Bake Cake Was Apparently The Queen's Most-Requested Dessert, And After Trying It Myself, I Can Completely Understand Why
"It is her favorite cake that she eats until it is all gone. If there is anything left when she has it at Buckingham Palace," Chef McGrady said, "it then goes to Windsor Castle so she can finish it there. I used to travel on the train from London to Windsor Castle with the biscuit cake in a tin on my knee. It was half eaten."
Jen Shiori Adams
People Keep Resurfacing The Queen's Famous "Pancake" Recipe, And Honestly, They Give American Pancakes A Run For Their Money
They somehow taste way better than American pancakes — which, I guess, isn't that hard to beat considering some box pancake mixes can actually taste like cardboard. That said, these "drop scones" taste the way pancakes SHOULD taste.
Jen Shiori Adams
Florence Pugh's Favorite Dip Only Requires 6 Ingredients And 6 Minutes, And After Trying It Myself, I'm Totally Obsessed
Honestly, it's 10 times better than the store-bought stuff — and a trip to the store would take 10 times as long.
Pernell Quilon
I Tried The Plant-Based Scrambled Eggs You've Probably Seen At Trader Joe's, And We Need To Have A Conversation About These
If you're thinking of trying plant-based eggs, you'll probably want to read this first.
Hannah Loewentheil
This 10-Minute Breakfast Is Florence Pugh's Go-To When She's Not Working, And It Deserves To Be Talked About Way More Than The "Don't Worry Darling" Drama
I didn't expect to enjoy tomatoes cooked in the microwave as much as I did. Now, I'm never turning back.
Pernell Quilon
Carrots And Peanut Butter Is Apparently Florence Pugh's Go-To Snack, And After Trying It Myself, I'm Low-Key Obsessed
"Everything just serves as a spoon for peanut butter." You are ABSOLUTELY RIGHT, Florence.
Evelina Zaragoza Medina
Pickles Are As Popular As Ever, So I Taste-Tested All The Fan-Favorite Pickle Brands (And There Was A Very Clear Winner)
"More than any of the other pickles I tried, these tasted the 'cleanest' because I could pick out and identify each and every ingredient used in their brine. The juiciness that each one packs is also pretty much next-level. If I could only pick one brand of pickles to eat for the rest of my life, I'd choose these in a heartbeat."
Ross Yoder
Kevin Hart Just Opened Up A Vegan Fast Food Restaurant — Here's What I Can't Stop Thinking About And What I Would Like To Forget About
The entire menu — of burgers, sandwiches, and shakes — is plant-based. One item was up there with the Popeyes chicken sandwich for me, and I genuinely couldn't even tell that it was vegan. (I said what I said.)
Pernell Quilon
